Amount of 18:3 n-3 c,c,c (ALA) in Sauce, enchilada, red, mild, ready to serve

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, enchilada, red, mild, ready to serve there is 0.029 g of 18:3 n-3 c,c,c (ALA). Change amount

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18:3 n-3 c,c,c (ALA)

18:3 n-3 c,c,c (ALA) is a nutrient present in many other foods. The below table lists foods high in 18:3 n-3 c,c,c (ALA) other than Sauce, enchilada, red, mild, ready to serve.

Oil, flaxseed, cold pressed 53.368 g 53.37%
Oil, flaxseed, contains added sliced flaxseed 48.93 g 48.93%
Seeds, chia seeds, dried 17.83 g 17.83%
Oil, canola 9.137 g 9.14%
Seeds, hemp seed, hulled 8.684 g 8.68%
Oil, industrial, soy, refined, for woks and light frying 6.912 g 6.91%
Oil, soybean, salad or cooking 6.789 g 6.79%
Oil, vegetable, soybean, refined 6.537 g 6.54%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.397 g 6.40%
Oil, industrial, canola for salads, woks and light frying 6.34 g 6.34%
Oil, cooking and salad, ENOVA, 80% diglycerides 6.239 g 6.24%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 6.176 g 6.18%
Oil, corn and canola 5.798 g 5.80%
Salad dressing, mayonnaise, regular 5.331 g 5.33%
Margarine, regular, 80% fat, composite, tub, with salt 4.677 g 4.68%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 4.677 g 4.68%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 3.837 g 3.84%
Sauce, horseradish 3.406 g 3.41%
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil 3.385 g 3.38%
Salad dressing, ranch dressing, regular 3.276 g 3.28%
Sauce, enchilada, red, mild, ready to serve

Sauce, enchilada, red, mild, ready to serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, enchilada, red, mild, ready to serve are listed below.

Water 91.78 g 91.78%
Energy (calorie) 30 kcal
Energy (joule) 126 kJ
Protein 0.62 g 0.62%
Total lipid (fat) 0.91 g 0.91%
Ash 1.82 g 1.82%
Carbohydrate, by difference 4.87 g 4.87%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 1.83 g 1.83%
Sucrose 0.43 g 0.43%
Glucose (dextrose) 0.59 g 0.59%
Fructose 0.81 g 0.81%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 2.12 g 2.12%
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.67 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 11 mg 0.01%

Nutrients in Sauce, enchilada, red, mild, ready to serve